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Lark Wolf Release Series Single Malt Whisky Set 5 x 500ml

$1,995.00

Out of stock

A 5 x 500ml Set of Lark Wolf Release Series Single Malt Tasmanian Whisky.

The Full Set of Rare Small Batch Lark Collaboration with Wolf of the Willows Brewery from 2018 – 2022

Please note – the images provided of the products reflect their true condition and they will be sold as such. Carefully examine the images before bidding. Remember, while some products are new, they can still have minor scuffs and marks, while others are older and have existing blemishes.

PLEASE NOTE – the images provided of the products reflect their true condition and they will be sold as such. Carefully examine the images before buying. Remember, while some products are new, they can still have minor scuffs and marks, while others are older and have existing blemishes.

A 5 x 500ml Set of Lark Wolf Release Series Single Malt Tasmanian Whisky.

The Full Set of Rare Small Batch Lark Collaboration with Wolf of the Willows Brewery from 2018 - 2022

Lark ‘Wolf of the Willows’ First Edition Single Malt Whisky 54% ABV 500ml 2018

Lark ‘Wolf of the Willows’ Second Edition Single Malt Whisky 54% ABV 500ml 2019

Lark ‘Wolf of the Willows’ Third Edition Single Malt Whisky 49% ABV 500ml 2020

Lark ‘Wolf of the Willows’ Fourth Edition Single Malt Whisky 50% ABV 500ml 2021

Lark ‘Wolf of the Willows’ Fifth Edition Single Malt Whisky 51% ABV 500ml 2022

Every year, empty Lark whisky casks are selected by the team at Wolf of the Willows Brewery and sent on a journey across the Bass Strait. Filled with the Wolf’s Imperial Johnny Smoke Porter and left to season, the casks work their magic on the beer before being decanted and returned to Lark to finish the Wolf release single malt whisky.

Lark Distillery was established 1992, it's Lark Distillery is located in Cambridge, about a 20 minute drive out of Hobart’s CBD. The founder, Bill Lark, is known as the Godfather of Australian whisky having been inducted into the Hall of Fame at the World Whisky Awards in London in 2015, becoming the first distiller in the southern hemisphere to ever receive such an honour. Bill Lark realised that everything you need for a world-class whisky was in Tasmania – rich fields of barley, an abundance of wonderfully pure soft water, peat bogs and the perfect climate to bring all the ingredients together in a marriage of science, art and passion. The vision of producing Tasmanian malt whisky was born on a trout fishing trip in the highlands of Tasmania.

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Lark